Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.05
Work Schedule
Weekend Shifts
Benefits
competitive pay
Travel Discounts
Professional counseling
Family support
growth and development opportunities
Free on-site parking
Associate Appreciation Week
Job Description
Hyatt Vacation Club (HVC) is a distinguished part of Hyatt Hotels Corporation, recognized globally for its commitment to creating memorable vacation experiences for travelers around the world. As a leading hospitality company, Hyatt Vacation Club offers a supportive, friendly, and vibrant work environment focused on delivering exceptional guest services and fostering a culture of care and inclusivity. The organization operates in the vacation ownership segment of the hospitality industry, providing owners and guests with distinctive vacation experiences through quality accommodations and hospitality excellence. Hyatt Vacation Club is dedicated to creating meaningful work experiences for its associates, driving professional growth, and... Show More
Job Requirements
- Available to work various shifts, holidays, and both weekend days
- Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time
- Lift, carry, push, pull items that weigh up to 50lbs without assistance
- Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements
- Valid driver’s license required
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a similar dishwashing or kitchen support role is an asset
- Ability to work effectively in a fast-paced team environment
- Strong attention to detail and commitment to cleanliness
- Good communication skills
- Ability to follow company policies and safety procedures
- Willingness to work flexible hours including weekends and holidays
Job Duties
- Ensures proper and safe handling and storage of equipment, returning equipment to appropriate location
- Ensure clean wares are stored in appropriate areas
- Cleans and maintains sanitation areas and organizes cleaning supplies including hanging up mops and brooms
- Organizes supply rack, including pots, pans, serving spoons, utensils, etc
- Operates cleaning equipment and tools to ensure only clean and sanitary items are used in the kitchen, including operating the dish machine, pot-scrubbing station, and trash compactor
- Racks dirty items (silverware, plates, glassware, etc)
- Inspects, pulls, and stacks cleaned items
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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