Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
Uniform allowance
Job Description
This job opportunity is with a reputable food and beverage establishment committed to delivering exceptional dining experiences through excellent customer service and stringent hygiene standards. The company prides itself on upholding the highest levels of cleanliness and operational efficiency within its kitchen and dining areas. As a food and beverage operation, the establishment focuses on maintaining a clean, organized, and smoothly running kitchen environment to support its culinary team in delivering quality meals to patrons. The company fosters a collaborative workplace culture where teamwork and attention to detail are paramount.
The role being offered is for a Dish Washe... Show More
The role being offered is for a Dish Washe... Show More
Job Requirements
- Must be able to work in extreme temperatures varying from plus 110F kitchens to minus 10F freezers
- Must be able to stand and exert well-paced motion with full range of mobility for up to 4 consecutive hours
- Must have ability to bend, squat, climb, walk, see clearly and hear well
- Ability to occasionally lift up to 50 lbs and push 250 lbs carts
- Ability to frequently carry and lift food trays/items of up to 30 lbs throughout shift
- Must be able to operate within confined spaces and perform repetitive motion
Job Qualifications
- Six months dish washing experience in a restaurant setting preferred
- Ability to communicate effectively in English
- High school level math
- Knowledge of chemicals, sanitation and ware washing techniques
- Maintain good personal hygiene in line with health agency rules
- Ability to interact courteously with coworkers
Job Duties
- Clean and sanitize all dishes, glassware, silverware, flatware, pots and pans in restaurant
- Ensure that the restaurant has requisite amounts of clean items to open shifts
- Ensure sufficient carts are available for transporting dirty items
- Maintain cleanliness and order of storage rooms and kitchen areas
- Transport and store kitchenware properly
- Cooperate and communicate effectively with kitchen and dining room staff
- Adhere to sanitation and safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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