Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Bon Appetit Management Company is a leading foodservice provider known for operating over 1,000 cafes across the United States in a variety of settings, including corporate campuses, universities, museums, and selective public restaurants. Recognized for its commitment to socially and environmentally responsible sourcing, the company emphasizes fresh, local ingredients, sustainable seafood, and cage-free eggs, consistently delivering high-quality meals made from scratch. As part of Compass Group, a global leader in foodservice management, Bon Appetit prioritizes diversity, inclusion, and fair treatment of all employees and applicants, fostering a welcoming and supportive work environment.
The dishwasher position available at Bon Appet... Show More
The dishwasher position available at Bon Appet... Show More
Job Requirements
- Previous experience in receiving is required
- Ability to work full time Monday through Friday from 6:30 am to 3:00 pm
- Ability to perform physical tasks including lifting and standing for extended periods
- Must comply with safety and sanitation standards
- Ability to follow detailed cleaning procedures
- Ability to work in a team environment
- Must be able to work with minimal supervision
Job Qualifications
- Previous experience in receiving
- Ability to maintain cleanliness and sanitation standards
- Familiarity with dishwashing equipment and procedures
- Understanding of safety protocols in a kitchen environment
- Strong organizational skills
- Ability to work efficiently in a fast-paced environment
- Good communication skills
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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