Red Lobster logo

Red Lobster

Dishwasher

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Meal Discount

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been delighting guests with its seafood and coastal cuisine for over fifty years. With more than 500 locations, Red Lobster is much more than just a dining establishment; it is a vibrant community where new friends become familiar faces. The company prides itself on its commitment to providing a warm, welcoming atmosphere coupled with exceptional dining experiences. Each restaurant embodies the founding passion of connecting people to seafood and the coast, making it a special place to both work and enjoy meals. Red Lobster offers a culture of support, growth,... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • working as one kitchen by supporting the cooks with prep work, preparation of signature Cheddar Bay biscuits, and other tasks as needed
  • focusing on your team and guests - every decision made should always have the guest and team in mind
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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