Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Spot Pet Insurance
complimentary access to the Calm App
Perks at work
Job Description
First Watch is a leading daytime dining restaurant concept renowned for serving made-to-order breakfast, brunch, and lunch crafted from the freshest ingredients available. Established with its unique "Follow the Sun" culinary philosophy, First Watch continuously updates its chef-driven menu five times per year to highlight the highest-quality flavors at their peak. This innovative approach results in an elevated execution of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon. The company operates more than 620 restaurants across 32 states, redefining daytime dining with an... Show More
Job Requirements
- must be at least 18 years of age
- able to stand for extended periods
- able to work early morning shifts
- strong attention to detail
- ability to work in a fast-paced environment
- capable of following directions effectively
- willing to learn and adapt
Job Qualifications
- high school diploma or equivalent
- previous experience in a fast-paced kitchen environment preferred
- strong communication and teamwork skills
- ability to follow detailed recipes and instructions
- knowledge of food safety and sanitation practices
- ability to work efficiently under pressure
- basic knife handling and cooking skills
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific station based on comfort level and innate skill
- ensure compliance with food safety and sanitation standards
- assist in inventory management and kitchen upkeep
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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