Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Las Vegas Ballpark, in partnership with Levy Restaurants, offers a dynamic part-time opportunity for individuals seeking competitive wages and the chance to grow within a supportive team environment. Levy Restaurants, established over 40 years ago in Chicago, has evolved from a modest deli operation into a leading presence in the food, beverage, and retail industries, servicing over 200 entertainment, sports, and restaurant venues nationwide. As a subsidiary of Compass Group USA, Levy prioritizes diversity, inclusion, and equitable treatment for all employees, creating an inclusive work culture that fosters creativity, professional development, and unparalleled service.
The role of Dishwasher... Show More
The role of Dishwasher... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for long periods
- Ability to lift heavy objects
- Willingness to work flexible hours including nights and weekends
- Adherence to safety and sanitation policies
- Reliable transportation to and from work
- Legal authorization to work in the United States
Job Qualifications
- Ability to follow safety and sanitation guidelines
- Ability to work efficiently in a fast-paced environment
- Good physical stamina to handle repetitive tasks
- Effective communication skills
- Attention to detail
- Willingness to learn and take direction
- Previous experience in a food service setting preferred but not required
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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