Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Job Description
First Watch is a premier daytime dining restaurant renowned for its made-to-order breakfast, brunch, and lunch offerings crafted with the freshest, highest-quality ingredients. Established with a commitment to culinary excellence and guest satisfaction, First Watch operates under a unique "Follow the Sun" culinary philosophy where the menu rotates five times a year to showcase seasonal flavors at their peak. This method ensures that each dish served adheres to the freshest standards with elevated twists on classic favorites and healthy choices. Signature items such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon have garnered widespread acclaim, making... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible hours including weekends and holidays
- physical ability to stand for extended periods and perform kitchen tasks
- willingness to learn and adapt
- pass any required health and safety training
- comply with all company policies and procedures
Job Qualifications
- minimum age of 18 years
- ability to follow detailed recipes
- effective communication skills
- basic food safety knowledge
- ability to work in a team environment
- prior cooking experience is a plus but not required
Job Duties
- communicate well with others and believe in the importance of teamwork
- are responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our amazing recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- adhere to health and safety standards
- assist with preparation and stocking
- collaborate with kitchen staff and front-of-house team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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