Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
Employee perks and discounts
Job Description
Maggiano's Little Italy is a renowned chain of full-service Italian restaurants that prides itself on delivering an authentic dining experience reminiscent of pre-war Little Italy. While it operates as a chain, Maggiano's functions more like an extended family, with each location reflecting the rich history of its host city. The restaurants offer a vibrant and welcoming atmosphere, featuring elegant banquet facilities and customer-friendly carryout options that ensure guests enjoy traditional Italian cuisine made from scratch using family recipes. Maggiano's commitment to quality extends beyond its food to its employees, who are valued as teammates and provided with comprehensive benefits and... Show More
Job Requirements
- Meet personal schedule requirements punctually
- Work a variable, flexible schedule including nights, weekends and holidays
- Stand and/or walk for an entire shift
- Perform in limited physical space with variable ventilation, smoke and extreme temperatures
- Handle extremes in water and air temperature
- Safely transport items to and from areas of the kitchen on a slick and uneven surface
- Safely transport containers that weigh up to 50 lbs from any point in the kitchen to the dish area and vice versa
- Transport dishes, bus tubs and/or trays from the dish washing area to any area in the kitchen including stairs where applicable
- Safely move about in all areas of the restaurant
Job Qualifications
- Meet personal schedule requirements punctually
- Work a variable, flexible schedule including nights, weekends and holidays
- Stand and/or walk for an entire shift
- Perform in limited physical space with variable ventilation, smoke and extreme temperatures
- Handle extremes in water and air temperature
- Safely transport items to and from areas of the kitchen on a slick and uneven surface
- Safely transport containers that weigh up to 50 lbs from any point in the kitchen to the dish area and vice versa
- Transport dishes, bus tubs and/or trays from the dish washing area to any area in the kitchen including stairs where applicable
- Safely move about in all areas of the restaurant
Job Duties
- Wash, sanitize and dry items placed in the dish area or as requested by management or staff
- Safely wash and sanitize all kitchen utensils and machinery
- Ensure the cleanliness of all items washed in the dish room
- Follow proper dish washing sequence according to standing operating procedure
- Maintain a pace to prevent backup or dirty dishes, glassware, etc.
- Maintain a clean and orderly work area to ensure safety
- Return all items to appropriate area after washing and sanitizing procedures are completed
Job Qualifications
Experience
Entry Level (1-2 years)