Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
401k
wellness reimbursement
Job Description
Porter Hospitality is an innovative hospitality company that is passionately redefining the guest experience through uniquely curated spaces, world-class dining, and an unparalleled commitment to exceptional service. Headquartered in downtown Seattle, Porter Hospitality is well-known for its flagship property which embodies a harmonious blend of design, culture, and hospitality. The company is expanding rapidly with multiple properties currently under development in diverse markets, aiming to craft immersive experiences that cater to a sophisticated and discerning clientele. Porter Hospitality is recognized not only for its dedication to quality but also for its strong company values centered on diversity, inclusion, and the... Show More
Job Requirements
- ability to work efficiently in a high-paced environment
- strong organizational skills with attention to detail
- willingness to take direction and work as part of a team
- basic understanding of food safety, sanitation, and health code regulations
- ability to handle cleaning chemicals safely and follow proper guidelines
- ability to work nights, weekends, and holidays based on business needs
- willingness to assist with food prep work when needed
Job Qualifications
- 1+ year experience working in a kitchen or hospitality setting preferred but not required
- food handler’s permit required or willingness to obtain upon hire
- previous experience working with commercial dishwashing equipment is a plus
- experience in high-volume service environments is a plus
Job Duties
- Clean and sanitize all dishware, utensils, glassware, and kitchen tools using commercial dishwashing equipment or by hand as needed
- maintain a clean and organized dish station and kitchen workspace
- properly sort, store, and transport clean dishes to designated locations
- assist with receiving and stocking kitchen deliveries ensuring proper storage and rotation of food and supplies
- remove trash and recyclables regularly maintaining cleanliness and organization in waste disposal areas
- ensure compliance with food safety and sanitation regulations including proper chemical usage
- assist kitchen staff with basic prep work such as washing produce, peeling vegetables, or portioning ingredients
- support front-of-house staff by ensuring glassware and bar tools are clean and available during service
- work efficiently to keep up with a fast-paced kitchen and bar environment especially during peak service hours
- maintain cleanliness of floors, drains, sinks, and general back-of-house workspaces
- assist in deep cleaning tasks including scrubbing equipment, cleaning walls, and detailing surfaces
- ensure kitchen linens, towels, and rags are properly laundered and stored
- collaborate with the entire team to support smooth kitchen and bar operations
- be prepared to work in indoor and outdoor environments supporting special events, catering functions, and large-scale service when needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: