Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Employee wellness programs
Job Description
Kimpton Hotels is renowned for setting a new standard in boutique hospitality by fostering genuine, heartfelt human connections that enhance the experience not only for guests but also for our valued employees. Originating from an entrepreneurial spirit in San Francisco in 1981, Kimpton Hotels has grown to become synonymous with an empowering, exciting, and diverse culture that encourages individuality and creativity in the workplace.
At Kimpton Hotels, we believe your role goes beyond routine duties – it’s about improving the lives of coworkers, guests, owners, and the communities we serve. Our founder, Bill Kimpton, rejected impersonal hotel environments and in... Show More
At Kimpton Hotels, we believe your role goes beyond routine duties – it’s about improving the lives of coworkers, guests, owners, and the communities we serve. Our founder, Bill Kimpton, rejected impersonal hotel environments and in... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior dishwashing or kitchen experience preferred
- food handler certification if required
- reliable and punctual
- ability to stand for extended periods
- ability to lift and carry heavy items
- strong attention to detail
- able to work in a fast-paced environment
- ability to follow safety and sanitation guidelines
- flexible availability including evenings, weekends, and holidays
Job Qualifications
- Prior experience preferred
- food handler certification if applicable
- dedicated and hardworking
- able to follow verbal instructions and training
- able to work with minimal direction or supervision
- flexible schedule with availability to work evenings, weekends, and holidays
Job Duties
- Ensure guests receive clean and spotless china, silverware, and glassware
- provide cooks, bussers, bartenders, and servers with support and assistance
- keep all kitchen areas clean, dry, and safe for other workers
- operate all kitchen and dishwashing equipment safely
- wash dishes, glassware, equipment, and silverware by hand when necessary
- restock all supplies and stock any deliveries received in a timely and safe manner
- remove all trash and debris from restaurant routinely
- assist other restaurant personnel with tasks
- take on additional responsibilities as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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