Job Overview
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Our establishment is a reputable and fast-paced restaurant dedicated to providing exceptional dining experiences to our guests. As a key member of our kitchen staff, the dish and general utility position plays a vital role in maintaining the cleanliness and sanitation standards that uphold our reputation for quality and safety. We prioritize creating a clean, safe, and sanitary environment, which is essential for the smooth operation of our kitchen and the overall satisfaction of our patrons. This position is responsible for using both machine and manual cleaning methods to ensure that all china, glassware, tableware, and cooking utensils are thoroughly... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a dishwashing or similar role preferred
- ability to stand for extended periods
- ability to work in a fast-paced environment
- basic knowledge of safety and sanitation standards
- ability to follow instructions and work under supervision
Job Qualifications
- understanding the knowledge of safety and sanitation
- must be dependable
- must be able to work well in a fastpaced environment
- must be able to work in a team environment
- must be able to take direction
Job Duties
- Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine
- sort and stack clean dishes
- change dishwater in dish machine every hour
- wash pots, pans, and trays by hand
- remove trash and garbage to dumpster
- set up or break down dishwashing area
- clean and roll/unroll mats
- fill/empty soak tubs with cleaning/sanitizing solutions
- sweep/mop floors
- sweep up trash around exterior of restaurant and garbage dumpster
- conduct general restaurant and restroom cleaning as directed
- wipe up any spills to ensure kitchen floors remain dry
- full compliance with the Department of Health regulations
- perform other duties as assigned by supervisor or manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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