Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Benefits
Paid holidays
PTO
Annual anniversary rewards
annual scores reward
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement
Job Description
Atria Senior Living is a leading provider of senior living communities focused on creating environments where employees and residents alike can thrive. With a reputation built on compassion, commitment, and quality care, Atria provides exceptional living experiences to seniors across various locations. The company's family of brands is dedicated to fostering a supportive workplace for its team members while serving its residents with dignity and respect. Employees at Atria benefit from comprehensive perks, including health, dental, vision, and life insurance, paid holidays and paid time off, as well as a retirement savings plan with employer matching through 401(k). Furthermore, Atria... Show More
Job Requirements
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
Job Qualifications
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
- Maintain kitchen in a clean, safe, and sanitary condition at all times
- Wash and store all dishes and equipment in accordance with policy and procedures
- Maintain dish room area in a neat, clean and sanitary manner
- Keep kitchen floors clean (sweeps and mops) and trash emptied
- Assist with the preparation and execution of the Art of Atria Dining enhancement programs
- Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels
- Adhere to cleaning schedules as assigned
- Assist with the transportation and storage of food and supplies
- Assist cooks and wait staff as requested
- Adhere to Quality Enhancement standards and standard food safety practices
- Assist with preparation and execution of special events, banquets, and theme meals
- Attend pre-meal stand up in kitchen prior to meal service
- May perform other duties as needed and/or assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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