Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement savings
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Spot Pet Insurance
Calm app access
Perks at work
Job Description
First Watch is a renowned leader in the daytime dining industry, specializing in made-to-order breakfast, brunch, and lunch dishes crafted from the freshest ingredients available. With over 620 restaurants across 32 states, First Watch is celebrated for its commitment to quality, hospitality, and community, making it a preferred dining destination for customers who value exceptional food and an inviting atmosphere. The company follows a unique "Follow the Sun" culinary philosophy where the chef-driven menu rotates five times annually to highlight the freshest flavors at their peak. Signature dishes like the Million Dollar Bacon, Lemon Ricotta Pancakes, and Quinoa Power Bowl... Show More
Job Requirements
- must be at least 18 years of age
- able to stand for extended periods
- willing to work flexible hours including weekends and holidays
- ability to work in a fast-paced and physically demanding kitchen environment
- must comply with all food safety regulations
- legal authorization to work in the United States
Job Qualifications
- high school diploma or equivalent
- prior experience in a similar kitchen or food preparation role preferred but not required
- ability to follow detailed recipes and cooking instructions
- strong communication and teamwork skills
- basic knowledge of kitchen safety and sanitation procedures
- ability to work in a fast-paced environment
- willingness to learn and adapt to new culinary techniques
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- adhere to food safety and sanitation guidelines
- support team members during busy shifts
- assist with inventory and stock management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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