Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Premium app access
Perks at work
Job Description
First Watch is a leading daytime dining restaurant chain that prides itself on serving fresh, made-to-order breakfast, brunch, and lunch using the highest quality ingredients. Established with a strong commitment to culinary excellence and guest satisfaction, First Watch promotes a unique 'Follow the Sun' culinary philosophy. This approach ensures the restaurant menu evolves five times a year to highlight the freshest seasonal flavors, offering an elevated take on breakfast classics and modern favorites alike. The brand has earned numerous accolades for its food and workplace culture, including awards for Best Breakfast and Best Brunch, as well as recognition as the... Show More
Job Requirements
- must be at least 18 years of age
- able to perform physical tasks required in a kitchen environment
- flexible availability to work daytime shifts
- able to comply with food safety standards
- reliable and punctual
- strong attention to detail
Job Qualifications
- high school diploma or equivalent
- prior kitchen or cooking experience preferred but not required
- ability to work in a fast-paced environment
- excellent communication and teamwork skills
- basic food safety knowledge
- willingness to learn and follow recipe guidelines
- able to stand for extended periods
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training for assigned kitchen station
- adhere to food safety and sanitation standards
- assist with inventory and kitchen prep as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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