Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
401k
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Job Description
Morrison Healthcare is a leading national food and nutrition services company that has been transforming healthcare dining experiences for over 70 years. Supporting more than 1,000 hospitals and healthcare systems across 46 states, Morrison Healthcare is recognized for its culinary, nutritional, and operational expertise that enhances patient care environments. The company boasts a workforce of over 31,000 professional food service team members, including more than 1,600 registered dietitians and 1,200 executive chefs. This commitment to excellence has earned Morrison Healthcare recognition as one of Modern Healthcare's Best Places to Work since 2012. As part of Compass Group, Morrison Healthcare emphasizes... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous food service experience preferred
- Ability to work Monday to Friday with weekend shifts every other weekend
- Ability to stand for extended periods
- Ability to perform physical tasks including lifting, bending and repetitive motions
- Availability for full-time employment
- Strong attention to detail and cleanliness
Job Qualifications
- Food service experience preferred
- Ability to maintain cleanliness and sanitation standards
- Capable of handling physical tasks related to dishwashing and kitchen maintenance
- Willingness to work a full-time schedule including weekends
- Ability to follow safety protocols and procedures
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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