Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Job Description
First Watch is a renowned daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch. As the leading Daytime Dining concept in the United States, First Watch operates over 620 restaurants across 32 states, dedicated to using the freshest ingredients to create chef-curated dishes. The company emphasizes a unique culinary philosophy called "Follow the Sun," where their menu rotates five times a year to showcase seasonal peak flavors, reflecting both innovative and classic meals. The menu features widely loved dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon, alongside fresh juices like the... Show More
Job Requirements
- must be at least 18 years of age
- able to stand for long periods
- basic understanding of kitchen safety protocols
- ability to follow directions precisely
- availability to work flexible daytime shifts
- willing to participate in training sessions
- commitment to maintaining cleanliness and hygiene standards
Job Qualifications
- high school diploma or equivalent
- previous cooking or kitchen experience preferred but not required
- ability to follow detailed recipes and instructions
- strong teamwork and communication skills
- commitment to food safety and sanitation
- physical stamina to stand for extended periods and lift moderate weights
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training and development programs
- adhere to health and safety regulations
- support kitchen operations and other team members as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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