Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Weekend Shifts
Benefits
competitive pay
scholarships
Annual bonus
Free Meals
Free parking
onsite fitness center
Job Description
The Marshes of Skidaway is a prestigious senior living community dedicated to providing exceptional care and a vibrant living environment for older adults. Situated in a serene location, the community is known for its commitment to enhancing the quality of life for its residents by offering top-tier services and amenities. The Marshes of Skidaway prides itself on fostering a supportive and enriching atmosphere where residents feel valued and engaged. As part of their dedication to excellence, they invest deeply in their employees, recognizing that a motivated and professional team is essential to delivering outstanding hospitality and care.
The position... Show More
The position... Show More
Job Requirements
- Must be at least 17 years of age
- Ability to pass a drug screen and background investigation
- Availability to work shifts typically between 1:30 p.m. and 9:30 p.m. or 5:00 p.m. and 9:30 p.m.
- Willingness to work full-time, part-time, or PRN (as needed) schedules
- Must have reliable transportation to the job site
- Ability to stand for extended periods and perform physically demanding tasks
- Commitment to upholding The Marshes of Skidaway's standards of professionalism and hospitality
Job Qualifications
- High school diploma or GED equivalent preferred
- Ability to work well in a team-oriented environment
- Strong attention to detail and commitment to cleanliness
- Basic knowledge of kitchen safety and sanitation practices
- Effective communication skills
- Willingness to learn and grow within a culinary or hospitality setting
- Positive attitude and a desire to make a difference in the lives of seniors
Job Duties
- Maintain cleanliness of all dishes, utensils, and kitchen equipment
- Ensure sanitation standards are met in the dishwashing area
- Assist kitchen staff with basic food preparation tasks as needed
- Support the food service team by restocking clean dishes and supplies
- Operate dishwashing machinery safely and efficiently
- Dispose of waste properly and maintain general cleanliness in the kitchen
- Adhere to all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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