Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
dining discount
Retail wine discount
Retail and private events discount
Monthly wine tastings
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
career growth
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk Winery & Restaurants is a renowned hospitality brand inspired by the elegance and charm of Napa Valley. Established with the vision to bring an exceptional wine and dining experience to the wider American audience, Cooper's Hawk blends an inviting tasting room with a polished casual restaurant and a scratch kitchen. The company proudly boasts a portfolio of award-winning wines, having garnered recognition across the industry, including being named the Official Wines of the Screen Actors Guild Awards. A core element of the company’s ethos is building a true sense of community through the shared appreciation of great food... Show More
Job Requirements
- At least 18 years of age
- Previous restaurant experience preferred
- Positive attitude and strong sense of teamwork
- Ability to stay active and focused in a fast-paced environment
- Ability to stand for long periods and lift up to 50 pounds
- Comfort working weekends, holidays, and flexible schedules
- Ability to read, understand, and communicate in English
Job Qualifications
- At least 18 years of age
- Previous restaurant experience preferred
- Positive attitude and strong sense of teamwork
- Ability to stay active and focused in a fast-paced environment
- Ability to stand for long periods and lift up to 50 pounds
- Comfort working weekends, holidays, and flexible schedules
- Ability to read, understand, and communicate in English
Job Duties
- Start every shift prepared by setting up a clean and organized dish area
- Follow daily routines and keep up with all cleaning checklists
- Clean and restock dishes, plates, glasses, and kitchen tools throughout the shift
- Keep the back dock, trash areas, and kitchen floors clean and safe
- Ensure a clean work environment by breaking down and removing all garbage and boxes to the dumpster or designated area
- Work closely with the kitchen team to keep clean supplies moving and stations ready
- Communicate with managers and teammates to stay ahead of kitchen needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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