Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401k
Medical insurance
Dental Insurance
Vision Insurance
daily complimentary meals
Career development opportunities
Flexible work schedule
Job Description
DO & CO is a globally recognized leader in the luxury gourmet entertainment industry, operating across three key business segments: Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels. With operations spanning 32 locations in 12 countries across 3 continents, DO & CO consistently delivers high-quality culinary experiences, setting exceptional standards in both product excellence and service quality. The company is passionate about hospitality and culinary delights, providing gourmet entertainment not only on banquet floors but also in the sky. This broad international footprint allows DO & CO to blend tradition and innovation, continually refining classic dishes while developing... Show More
Job Requirements
- High school diploma or equivalent preferred
- Minimum 1 year of relevant experience in dishwashing, cleaning, or related role
- Ability to work flexible shifts including nights, weekends, and holidays
- Physical ability to perform duties including lifting and standing for extended periods
- Knowledge of and compliance with food safety standards
- Strong attention to detail and organizational skills
- Ability to work effectively both independently and as part of a team
Job Qualifications
- Minimum 1 year of experience as a pot washer, cleaner, or housekeeping attendant preferred
- Knowledge of cleaning protocols and chemicals
- Proactive, self-organized, and able to manage a substantial workload
- Comfortable working independently and in a team environment
- Ability to meet strict deadlines and complete tasks on time
- Physically able to move, lift, carry, push, or pull items as needed
- Flexible with work schedule including days, nights, weekends, and holidays
Job Duties
- Wash and sanitize pots, pans, plates, and cookware using dishwashing equipment
- Sort and stack clean items per company standards
- Return items to designated areas
- Clean drains and dishwashing machines at the end of each shift
- Maintain a clean and sanitary work area at all times
- Follow all food safety and hygiene regulations
- Report any food safety concerns to a supervisor or the hygiene team
- Perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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