Compass Group

DISHWASHER

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits

Job Description

Compass Group is a leading global foodservice company recognized for delivering high-quality culinary experiences across various sectors including business and industry, education, healthcare, and sports and leisure. With a strong commitment to innovation, sustainability, and customer satisfaction, Compass Group has built a reputation for excellence in foodservice management. Their subsidiary, FLIK Hospitality Group, exemplifies these values by focusing on creating vibrant dining experiences while fostering a supportive and inclusive workplace for its associates.

This particular opportunity is for a seasonal Dishwasher position located at the Boston Red Sox venue in Fort Myers, Florida. This role is vital to maintaining th... Show More

Job Requirements

  • No prior experience necessary
  • Ability to work seasonal schedules including weekends
  • Must be able to stand for extended periods
  • Ability to lift heavy items
  • Must comply with health and safety regulations
  • Reliable and punctual
  • Ability to work with minimal supervision

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to follow safety and sanitation procedures
  • Good communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Willingness to learn and perform physical tasks

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • Ensures complete cleanliness and sanitation
  • Washes pots, pans and trays based on assigned procedures
  • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • Ensures compliance with outlined safety procedures
  • Maintains temperatures and chemical levels as outlined by provided standards
  • Keeps dish area orderly and in compliance with safety standards

Job Qualifications

Experience

No experience required

Job Location

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