Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Benefits
Paid holidays
Paid Time Off
Annual anniversary rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement
Job Description
Atria Senior Living is a renowned provider of senior living communities dedicated to creating environments where both employees and residents can thrive. With a family of brands under its umbrella, Atria Senior Living fosters a supportive work culture that emphasizes work-life balance, professional growth, and meaningful community engagement. The company is recognized for its commitment to offering outstanding benefits and advancement opportunities, making it a preferred employer in the senior care and hospitality industry. Their workspaces reflect a culture of care, respect, and responsibility, with a focus on enhancing the quality of life for residents through exceptional dining and hospitality... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a kitchen or food service environment preferred
- Ability to stand for extended periods
- Ability to lift heavy items safely
- Basic understanding of sanitation and safety standards
- Effective communication skills
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
- Maintain kitchen in a clean, safe, and sanitary condition at all times
- Wash and store all dishes and equipment in accordance with policy and procedures
- Maintain dish room area in a neat, clean and sanitary manner
- Keep kitchen floors clean (sweeps and mops) and trash emptied
- Assist with the preparation and execution of the Art of Atria Dining enhancement programs
- Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels
- Adhere to cleaning schedules as assigned
- Assist with the transportation and storage of food and supplies
- Assist cooks and wait staff as requested
- Adhere to Quality Enhancement standards and standard food safety practices
- Assist with preparation and execution of special events, banquets, and theme meals
- Attend pre-meal stand up in kitchen prior to meal service
- May perform other duties as needed and/or assigned
Job Qualifications
Experience
No experience required
Job Location
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