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Atria Senior Living

Dishwasher

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Paid holidays
Paid Time Off
anniversary rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Retirement Plan
Tuition Reimbursement

Job Description

Atria Senior Living is a leading provider of senior care communities dedicated to creating environments where both employees and residents can thrive. With a commitment to quality and community, Atria operates numerous senior living communities across the United States, focusing on delivering exceptional care and services to its residents. As part of the larger family of brands under Atria, each community emphasizes a supportive and engaging atmosphere, promoting a culture of respect, dignity, and well-being. The organization values teamwork, compassion, and professionalism in all aspects of its operations, ensuring that residents receive the highest standard of care in welcoming home... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in kitchen or sanitation roles preferred
  • ability to work flexible hours including weekends and holidays
  • physical ability to perform repetitive tasks and lift heavy items
  • commitment to maintaining cleanliness and safety standards
  • strong attention to detail and ability to follow instructions
  • excellent interpersonal skills
  • willingness to work in a fast-paced team environment

Job Qualifications

  • Basic reading, writing, and mathematical skills
  • strong communication and teamwork skills

Job Duties

  • Provide a high level of customer service and promote a restaurant style dining atmosphere
  • work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
  • maintain kitchen in a clean, safe, and sanitary condition at all times
  • wash and store all dishes and equipment in accordance with policy and procedures
  • maintain dish room area in a neat, clean and sanitary manner
  • keep kitchen floors clean (sweeps and mops) and trash emptied
  • assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels
  • adhere to cleaning schedules as assigned
  • assist with the transportation and storage of food and supplies
  • assist cooks and wait staff as requested
  • adhere to Quality Enhancement standards and standard food safety practices
  • assist with preparation and execution of special events, banquets, and theme meals
  • attend pre-meal stand up in kitchen prior to meal service
  • may perform other duties as needed and/or assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location