Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Standard Hours
Benefits
Paid holidays
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement
anniversary rewards
Annual performance bonuses
Job Description
Atria Senior Living is a distinguished provider of senior living communities dedicated to creating environments where employees and residents equally thrive. With a strong commitment to fostering supportive work atmospheres and delivering exceptional resident care, Atria Senior Living operates a family of brands across the country that emphasize quality, respect, and community involvement. Known for its compassionate approach and innovative dining programs, Atria aims to enhance the lives of seniors by providing vibrant living experiences that promote independence and well-being. The company embraces diversity and inclusion while focusing on employee development and customer satisfaction, making it a top choice for... Show More
Job Requirements
- Basic reading, writing, and mathematical skills
- strong communication and teamwork skills
- ability to adhere to cleaning schedules
- capacity to work in a fast-paced environment
- willingness to assist with food preparation and special events
- ability to maintain sanitation standards consistently
- prior experience in kitchen or dining services is a plus
Job Qualifications
- Basic reading, writing, and mathematical skills
- strong communication and teamwork skills
- ability to follow cleaning schedules and food safety standards
- prior experience in a similar role preferred
- knowledge of sanitation practices in a commercial kitchen environment
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
- maintain kitchen in a clean, safe, and sanitary condition at all times
- wash and store all dishes and equipment in accordance with policy and procedures
- maintain dish room area in a neat, clean and sanitary manner
- keep kitchen floors clean (sweeps and mops) and trash emptied
- assist with the preparation and execution of the Art of Atria Dining enhancement programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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