Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Flexible spending account
Dependent Care Flexible Spending Account
401(k)
Meal Discount
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Employee assistance program
Premium app access
Perks at work
Job Description
First Watch is a premier daytime dining restaurant renowned for serving made-to-order breakfast, brunch, and lunch that highlights the freshest ingredients available. With over 620 restaurants spanning 32 states, First Watch has established itself as a leader in the breakfast and brunch segment, driven by its unique 'Follow the Sun' culinary philosophy. This philosophy ensures that the chef-driven menu is thoughtfully rotated five times per year to feature seasonal, peak-flavored dishes that elevate classic favorites and introduce innovative new recipes. Signature dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon showcase the brand's dedication to... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced kitchen environment
- availability to work daytime shifts with no night shifts
- willingness to follow detailed recipes and food safety guidelines
- physical ability to stand for extended periods and perform kitchen duties
- effective communication skills
- commitment to team collaboration and customer satisfaction
Job Qualifications
- high school diploma or equivalent
- minimum age of 18 years
- prior kitchen or cooking experience preferred but not required
- ability to follow detailed recipes and instructions
- strong communication and teamwork skills
- commitment to maintaining cleanliness and hygiene
- willingness to learn and adapt to different kitchen stations
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- assist in training and learning specific kitchen stations based on skill level
- adhere to food safety and sanitation standards
- contribute to a positive and efficient kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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