Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.50
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement savings plan
Employee assistance program
Paid Time Off
Sick Time
Holiday pay
Tuition Reimbursement
myFlexPay
Job Description
Sunrise Senior Living is a respected leader in the senior care industry dedicated to enriching the lives of older adults by providing quality assisted living services. Recognized as a Great Place to Work® by Activated Insights for the eighth time, Sunrise boasts a unique workplace culture that values the contributions of its team members, promotes collaboration, and fosters a supportive environment where employees feel fulfilled in their roles. The company's mission is to empower residents to live longer, healthier, and happier lives by creating vibrant communities filled with warmth, respect, and compassionate care. At Sunrise, employees build meaningful relationships with... Show More
Job Requirements
- High school diploma or GED
- one year job related experience preferred
- ability to follow safety and sanitation protocols
- ability to operate dishwashing machinery
- effective communication skills
- ability to handle multiple priorities
- willingness to perform janitorial duties
- ability to work collaboratively as part of a team
Job Qualifications
- One year job related experience preferred
- high school diploma or GED
- completion of CPR certificate and First Aid certificate may be required
- ServSafe Food Handler Card may be required
- local Health Department Food Handler Card may be required
Job Duties
- Set-up and maintain the dish and pot washing areas
- operate dish machine(s) according to manufacturer instruction
- perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- maintain accurate equipment logs and report any issues promptly
- complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- clean assigned kitchen equipment, including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- assist with food preparation and plating when necessary
- maintain the correct storage of all cookware, china, glassware, and utensils
- maintain the correct storage of all janitorial and chemical supplies
- assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
- comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs
- clean and maintain the dining room and bistro to the highest standards
- bus and reset tables per company standards
- take and deliver food orders in a timely manner
- prepare and serve light meals in accordance with standardized recipes and menus
- participate and commit to working toward team goals
- demonstrate Team Member Credo in daily interactions
- commit to serving residents and guests through Principles of Service
- contribute to engagement programs
- attend regular meetings
- maintain compliance in assigned training
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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