Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Flexible Schedule
Professional Development
Retirement Plan
Employee Discounts
mentoring programs
Job Description
dnata Catering U.S. is a key division of dnata, one of the world’s largest air services providers, established in 1959. The company operates extensively across 127 airports globally, providing essential services such as ground handling, cargo, travel, and flight catering in 35 countries spanning six continents. With a strong commitment to excellence, dnata serves over 300 airline customers worldwide, handling over 1,900 flights daily, moving approximately 8,500 tons of cargo, booking more than 16,000 hotel stays, and delivering upwards of 320,000 meals each day. This level of scale and efficiency exemplifies dnata’s pivotal role in ensuring smooth operations within the... Show More
Job Requirements
- Minimum of a high school diploma or GED
- 2 plus years experience in cleaning housekeeping janitorial or custodial roles
- Ability to lift and move up to 30 pounds regularly
- Capability to stand walk reach with hands and arms and stoop kneel or crouch for extended periods
- Adherence to safety security procedures and HACCP guidelines
Job Qualifications
- Previous dishwashing experience
- Excellent attention to detail and self-organized
- Ability to deal with a heavy workload
- Flexibility to work different shifts including night weekends and holidays
- Strong prioritization skills and ability to perform multiple tasks
Job Duties
- Follow established rules of entry to building and work areas properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by management
- Load dishwashing machine with soiled chinaware trays glasses and silverware in appropriate carriers
- Ensure that the dishwashing machine is operating at a proper temperature and has detergent and necessary chemicals for proper operation
- Unload the machine and place cleaned items in appropriate racks or storage containers in proper storage areas
- Sanitize all trolleys carriers oven racks and drawers and deliver to the proper area for storage
- Develop and maintain a sanitation schedule to meet the Sanitation SOP frequency
- Ensure sanitation team members follow all applicable chemical safety and food safety procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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