Olive Garden

Dishwasher

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.13 - $17.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its warm hospitality, delicious Italian cuisine, and commitment to its team members. With a focus on creating a family-like atmosphere, Olive Garden has cultivated a culture where employees feel valued, supported, and inspired to grow professionally. The company emphasizes work-life balance by offering flexible schedules, which accommodate various life commitments such as school, childcare, or family care. Olive Garden’s dedication to employee well-being is evident in their comprehensive benefits package, including medical and dental insurance, paid sick leave, paid family and medical leave, and a 401(k) savings plan with company matching... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible schedules including evenings, weekends, and holidays
  • ability to stand for long periods
  • physical ability to lift and carry heavy items
  • willingness to follow safety and sanitation protocols
  • reliable and punctual
  • strong work ethic

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in dishwashing or kitchen sanitation is an advantage
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to stand for extended periods
  • team-oriented attitude

Job Duties

  • clean and sanitize plates, glassware, and utensils
  • sanitize guest and team member touch points
  • maintain cleanliness of the dishwashing area
  • assist with general kitchen cleaning tasks
  • follow safety and sanitation guidelines
  • support team members to ensure smooth restaurant operations
  • uphold high standards of cleanliness and safety

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location