Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive wage
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
flexible spending accounts
401(k) Plan
Paid Time Off
Job Description
KitchFix is a renowned culinary service provider specializing in delivering exceptional dining experiences for sports teams, with a particular focus on supporting the Toronto Blue Jays baseball team. Known for its world-class kitchen operations, KitchFix integrates high standards of food safety, hygiene, and quality to maintain an outstanding food service environment. KitchFix’s mission is to provide an efficient and professional service that enhances the overall experience for athletes by offering fresh, safe, and delicious meals. Their kitchen team operates in a fast-paced, dynamic sports environment where teamwork, attention to detail, and dedication are paramount. The company values professionalism, dependability, and... Show More
Job Requirements
- Ability to perform the physical demands including standing for several hours, lifting and carrying up to 50 pounds, withstanding high-temperature conditions, bending, kneeling, and stooping
- Ability to work non-standard work weeks including early mornings and weekends
- Able to commute to and from Dunedin, FL
- Must be willing to submit to a background check and drug screen
- Open availability
- Must be able to work weekends
Job Qualifications
- Ability to work successfully as a team or at times with minimal supervision
- Excellent attention to detail related to order and cleanliness
- Dependable, respectful, and professional demeanor with a can-do attitude
- Ability to work calmly under pressure
- 1+ years of dishwashing or kitchen experience preferred
- ServSafe certification or Food Handlers certification preferred
Job Duties
- Maintain a regular cleaning schedule of all kitchen equipment
- Clean and sanitize all equipment after each use and between different food items
- Keep high sanitation standards in dish area by regulating water temperatures and chemicals
- Ensure that the entire facility is maintained in a safe, clean and orderly fashion including sweeping, mopping, cleaning spills and taking out garbage
- Assist in maintaining food safety and organization standards
- Receive provisions and rotate stock
- Perform light kitchen prep work as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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