Outback Steakhouse logo

Outback Steakhouse

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
Career development opportunities

Job Description

Outback Steakhouse is a renowned casual dining restaurant known for its consistent delivery of high-quality, flavorful Australian-inspired cuisine. Operating under the larger umbrella of Bloomin' Brands, a global leader in the dining industry, Outback Steakhouse emphasizes not only exceptional food but also a welcoming and vibrant customer experience. The company has cultivated a reputation for its warm, inviting ambiance that complements its carefully crafted menu offerings. As a part of its commitment to excellence, Outback Steakhouse promotes a workplace culture that values diversity, inclusiveness, and the importance of employee satisfaction. They believe that a successful dining experience starts with a... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods
  • Capable of lifting heavy objects regularly
  • Availability to work flexible shifts including nights, weekends, and holidays
  • Basic understanding of safety and sanitation best practices
  • Ability to follow instructions and work independently
  • Must be at least 18 years old

Job Qualifications

  • No previous experience required
  • Ability to work in a fast-paced environment
  • Strong attention to detail and cleanliness
  • Ability to follow safety and sanitation protocols
  • Good teamwork and communication skills
  • Willingness to learn and take initiative

Job Duties

  • Ensure cleanliness and organization of dishes and kitchenware throughout the shift
  • Dispose of trash and remove linen bags promptly
  • Maintain adherence to rinse and wash temperature criteria at each cleaning stage
  • Optimize kitchen cleanliness and sanitation
  • Follow all safety and sanitation standards rigorously
  • Work collaboratively with kitchen and restaurant team members
  • Support a safe and efficient work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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