Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.50 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a distinguished upscale restaurant known for delivering masterfully prepared cuisine and exceptional service in a comfortably sophisticated setting. Recognized for its commitment to excellence, The Capital Grille prides itself on providing a nurturing work environment that encourages career growth and values genuine hospitality and teamwork. Their dedication extends beyond just customer experience to ensure the highest standards of health, safety, and sanitation for both guests and team members. This focus creates a safe, clean, and welcoming atmosphere that enhances the dining experience and fosters a culture of respect and diligence among the staff.
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Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including weekends and holidays
- Physical stamina to stand for long periods and lift heavy items
- Ability to follow instructions and adhere to safety guidelines
- Excellent time management skills
- Reliable and punctual
- Basic communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a restaurant or hospitality environment is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Ability to work well within a team
- Basic knowledge of food safety and sanitation practices
Job Duties
- Wash, sanitize, and store plateware, glassware, utensils, pots, pans, and other smallwares
- Maintain clean and sanitized restrooms
- Adhere to food safety and sanitation standards
- Support kitchen staff by ensuring equipment is ready for use
- Monitor and maintain cleanliness throughout the work area
- Dispose of waste properly and efficiently
- Report any maintenance or safety issues to management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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