Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perks at work
Job Description
First Watch is a prominent leader in the Daytime Dining industry, known for its chef-curated menu focused on high-quality, made-to-order breakfast, brunch, and lunch offerings. With more than 620 locations across 32 states, First Watch has established itself as a beloved restaurant chain that prioritizes fresh ingredients and culinary excellence. The company operates under the guiding principle of "Follow the Sun," adjusting its menu five times a year to align with seasonal flavors and maintain a fresh, exciting dining experience for its customers. Over the years, First Watch has received numerous accolades, including being voted the #1 Best Breakfast spot... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand for extended periods and work in a physically demanding environment
- Legal authorization to work in the United States
- Strong attention to detail and commitment to quality
- Availability to work weekends and holidays
- Commitment to maintaining cleanliness and food safety standards
Job Qualifications
- Previous experience in a kitchen or food preparation environment preferred
- Ability to work in a fast-paced and team-oriented setting
- Knowledge of food safety and sanitation practices
- Strong communication and interpersonal skills
- Willingness to learn and follow detailed recipes
- Ability to work flexible shifts and weekends
- High school diploma or equivalent
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow the company’s chef-curated recipes using only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train and work in specific kitchen stations based on skill level and comfort
- Adhere to food safety regulations and company standards
- Assist in inventory management and kitchen supply restocking
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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