Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
Health Insurance
Supplemental Insurance
flexible scheduling
food discounts
fun work atmosphere
Opportunity for advancement
Job Description
Tavern & Table on Shem Creek is a beloved local restaurant situated along the scenic Shem Creek, offering a welcoming and vibrant atmosphere for both locals and visitors alike. It serves as a community gathering spot where friends and family come together to enjoy classic cocktails and beautifully crafted dishes. The restaurant prides itself on its inventive menu that highlights the rich culinary traditions of the Lowcountry. Executive Chef Denis Crutchfield leads the kitchen, focusing on seasonal produce and locally sourced meats and seafood. Using a combination of modern and rustic culinary techniques, the menu consistently delivers spectacular flavors that... Show More
Job Requirements
- Minimum age of 16 years
- ability to communicate with a team
- ability to multi-task in a fast-paced environment
- ability to lift 25 pounds
- ability to stand and stay active for long periods
- maintain standards of cleanliness and follow health code requirements
- ability to work weekends and holidays
- reliable transportation
- timeliness and urgency is mandatory
Job Qualifications
- Minimum age of 16 years
- ability to communicate effectively with team members
- capable of multi-tasking in a fast-paced environment
- able to lift up to 25 pounds
- ability to stand and remain active for extended periods
- committed to maintaining high cleanliness standards
- familiar with health code regulations
- able to work weekends and holidays
- reliable transportation
- punctual and able to work with a sense of urgency
Job Duties
- Wash dishes throughout the shift
- put dishes, utensils, and kitchen equipment away after cleaning
- keep the dishwashing station clean and organized
- maintain cleanliness and dryness of the floor to ensure safety
- follow health code and sanitation requirements strictly
- assist kitchen staff as needed to maintain workflow
- adhere to timeliness and urgency to meet kitchen demands
Job Qualifications
Experience
No experience required
Job Location
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