Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee meal discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years, dedicated to connecting people with the flavors of seafood and the coastal experience. With more than 500 locations, Red Lobster is more than just a dining venue; it serves as a vital part of communities where guests feel at home, and employees become extended family. The company prides itself on delivering warm, memorable dining experiences, fostering a workplace environment that values growth, opportunity, and inclusivity. Known for its legendary Cheddar Bay biscuits and commitment to quality and service, Red Lobster continues to thrive by... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
Job Qualifications
- Culinary experience preferred
- team player with attention to detail
- ability to multi-task
- ability to stand for 8 to 12 hour shifts
- ability to safely lift up to 50 pounds
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting cooks with prep work and preparation of Cheddar Bay biscuits
- focusing on team and guest satisfaction in every decision
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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