Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in foodservice management, dedicated to delivering exceptional dining experiences across various sectors including education, healthcare, business and industry, sports and leisure, and more. With a strong commitment to quality, innovation, and sustainability, Compass Group operates in numerous communities, providing nutritious meals crafted from fresh, locally sourced ingredients. Their approach goes beyond just foodservice; they emphasize nutrition education programs designed to empower individuals, particularly students, to make smart and healthy dietary choices. This philosophy is embodied by Flik Independent School Dining (FISD), a division of Compass Group that specializes in transforming private and independent school... Show More
Job Requirements
- Dishwashing or kitchen experience required
- availability to work Monday to Friday, 7:30 am to 3:30 pm
- ability to perform physical tasks such as lifting and standing for long periods
- willingness to adhere to safety and sanitation guidelines
- reliable and punctual
- ability to follow instructions
- legal right to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- prior dishwashing or kitchen experience required
- ability to follow safety procedures and sanitation standards
- strong attention to detail and ability to work in a fast-paced environment
- good physical stamina and ability to stand for extended periods
- effective communication skills
- ability to work well in a team setting
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- washes pots, pans and trays based on assigned procedures ensuring complete cleanliness and sanitation
- polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- ensures compliance with outlined safety procedures
- maintains temperatures and chemical levels as outlined by provided standards
- keeps dish area orderly and in compliance with safety standards
- sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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