Red Lobster logo

Red Lobster

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals

Job Description

Red Lobster is a renowned family-owned restaurant chain with a legacy spanning over fifty years, dedicated to delivering a unique seafood dining experience deeply connected to coastal traditions. Known for its hospitable atmosphere, Red Lobster has grown to encompass over 500 locations nationwide, each fostering a welcoming environment where guests can enjoy their favorite meals and create lasting memories. The company prides itself on being more than just a dining destination; it actively engages with and supports local communities, making new guests feel like familiar friends. This dedication to quality, community, and career growth makes Red Lobster a sought-after employer... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Culinary experience preferred
  • team player with attention to detail and ability to multi-task
  • ability to stand for 8 to 12 hour shifts
  • ability to bend, reach, stoop and lift up to 50 pounds safely

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
  • focusing on team and guests in all decisions
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location