Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.25 - $15.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Free games
flexible schedules
Paid Time Off
Job Description
Dave & Buster's is a unique and dynamic entertainment and dining destination offering a combination of food, drinks, games, and a vibrant social atmosphere. The brand is well-known for its ability to deliver an unparalleled guest experience that makes each visit memorable and fun-filled for all ages. Founded with the mission to create an ideal environment for celebrating all out fun, Dave & Buster's continues to innovate and set the standard in interactive entertainment and dining. They blend a casual dining experience with arcade-style gaming, making it a favorite spot for families, groups, and individuals seeking a lively and enjoyable... Show More
Job Requirements
- Work days, nights and/or weekends as required
- Work in noisy, fast paced environment with distracting conditions
- Read and write handwritten notes
- Lift and carry up to 30 pounds
- Move about facility and stand for long periods of time
- Walk or stand 100% of shift
- Reach, bend, stoop, mop, sweep and wipe frequently
Job Qualifications
- Must be at least 18 years of age
- Previous maintenance experience at a hotel or restaurant is preferred but not required
- Must demonstrate ability to clearly communicate with guests and other team members
- Must be disciplined and self-motivated
- Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times
- Must be friendly and able to smile a lot while working days, nights and/or weekends as required
Job Duties
- Deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
- Keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action where necessary or suggest alternative courses of action
- Use all chemicals properly in the correct quantities for safety and cost control
- Safely and correctly operate all equipment
- Clean and sanitize all dishware, flatware and glassware
- Carefully sort all dishware and flatware to ensure none are lost or disposed of
- Clean and sanitize kitchen pots, pans and utensils
- Adhere to all company safety and sanitation policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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