Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.00
Work Schedule
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Crying Tiger is an upcoming restaurant set to open later this year at 51 West Hubbard Street in Chicago's vibrant River North neighborhood. Founded by James Beard Award Finalist Chef Thai Dang, known for his work at HaiSous Vietnamese Kitchen, and supported by Lettuce Entertain You Restaurants, Crying Tiger offers a unique dining experience that draws inspiration from the rich culinary traditions of Thailand, Vietnam, Laos, Cambodia, and surrounding regions. The restaurant aims to bring authentic flavors and innovative culinary concepts to the heart of Chicago, creating a destination for food enthusiasts and cultural explorers alike.
The beverage prog... Show More
The beverage prog... Show More
Job Requirements
- High school diploma or equivalent
- Ability to operate dishwashing machinery and use cleaning chemicals safely
- Ability to lift heavy objects up to 50 pounds
- Flexibility to work varied shifts including weekends
- Ability to communicate effectively in English
- Must be detail-oriented and able to follow safety and sanitation protocols
- Ability to work under pressure in a fast-paced environment
- Must be a team player and demonstrate reliability
Job Qualifications
- Previous dishwashing or kitchen experience preferred
- Basic understanding of sanitation and safety standards
- Ability to follow directions and maintain a positive attitude
- Strong work ethic and reliability
- Ability to work flexible hours including weekends
- Good communication skills
- Ability to work effectively in a team environment
- Ability to stand for extended periods and perform physically demanding tasks
Job Duties
- Operate and utilize the dish machine and cleaning supplies
- Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Multitask calmly and effectively under pressure
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
No experience required
Job Location
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