Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Supplemental Insurance
Spot Pet Insurance
Calm app premium access
Job Description
First Watch is a leading daytime dining restaurant chain known for its commitment to serving made-to-order breakfast, brunch, and lunch using only the freshest ingredients available. With a unique "Follow the Sun" culinary philosophy, First Watch rotates its chef-driven menu five times a year to showcase the highest quality seasonal flavors. Diners can enjoy elevated versions of classic favorites, fresh juices such as the Kale Tonic, and signature dishes like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the renowned Million Dollar Bacon. Beyond its culinary excellence, First Watch prides itself on its deep community involvement, having donated over $1.7... Show More
Job Requirements
- Must be at least 18 years of age
- able to work day shifts with no night shifts
- availability to work flexible hours including weekends and holidays
- ability to meet physical demands of the position
- comply with all health and safety regulations
- reliable transportation to and from work
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent
- prior experience in a kitchen or food service environment preferred but not mandatory
- strong communication skills
- ability to work efficiently in a fast-paced team environment
- commitment to food safety and cleanliness
- willingness to learn and accept training in various kitchen stations
- ability to stand for extended periods and perform physical duties related to cooking
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station based on comfort level and skill
- adhere to all food safety and sanitation guidelines
- assist with kitchen setup and breakdown as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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