Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Employee Discounts
Job Description
First Watch is a distinguished leader in the Daytime Dining restaurant industry, renowned for its made-to-order breakfast, brunch, and lunch offerings crafted with the freshest ingredients available. Operating more than 620 restaurants across 32 states, First Watch has solidified its presence with a unique culinary approach called the "Follow the Sun" philosophy. This approach ensures the menu rotates five times annually to highlight peak-season flavors, delivering an elevated dining experience featuring both classic favorites and innovative dishes such as the Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the iconic Million Dollar Bacon. First Watch's commitment to quality... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand for extended periods and perform kitchen tasks
- Willingness to follow safety protocols and hygiene standards
- Ability to work collaboratively with others
- No night shifts required
Job Qualifications
- At least 18 years of age
- Ability to work in a fast-paced kitchen environment
- Strong communication skills
- Teamwork-oriented mindset
- Commitment to food safety and quality
- Willingness to learn and develop cooking skills
- Prior cooking experience is a plus but not required
Job Duties
- Train in a specific kitchen station based on skill level
- Communicate effectively with team members
- Deliver high-quality, safe food in a fast-paced environment
- Follow chef-curated recipes precisely
- Use only the freshest ingredients
- Maintain a clean, sanitized, and organized workstation
- Adhere to food safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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