Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is a premier daytime dining restaurant brand, renowned for serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Established with a unique "Follow the Sun" culinary philosophy, First Watch’s chef-driven menu changes five times a year to highlight seasonal flavors at their peak, providing elevated versions of classic favorites alongside innovative dishes like the Kale Tonic fresh juice, Quinoa Power Bowl, Lemon Ricotta Pancakes, and the signature Million Dollar Bacon. With more than 620 locations across 32 states, First Watch has built a solid reputation for quality and hospitality and has been recognized with numerous local... Show More
Job Requirements
- must be at least 18 years of age
- ability to stand for long periods
- capable of lifting moderate weights as required
- availability to work flexible daytime shifts
- ability to follow detailed recipes and instructions
- strong attention to cleanliness and organization
- excellent interpersonal skills
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a kitchen or food service environment is a plus but not mandatory
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation practices
- reliable and punctual
- willingness to learn and adapt to new cooking techniques
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning chef recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- assist in training and learning stations based on comfort and skills
- ensure food safety and proper kitchen hygiene
- contribute to a positive and supportive team environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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