Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Wellness app access
Perks at work
Job Description
First Watch is a leading Daytime Dining restaurant chain renowned across the United States for its dedication to serving high-quality, chef-curated breakfast, brunch, and lunch menus. Operating more than 620 locations across 32 states, First Watch has earned its reputation as a trailblazer in casual dining by focusing on fresh, made-to-order meals that prioritize both taste and health. The company's culinary philosophy, "Follow the Sun," ensures that the menu rotates five times a year to highlight seasonal ingredients and the best flavors available at their peak. This approach balances innovation with comfort, offering elevated versions of classic dishes as well... Show More
Job Requirements
- must be at least 18 years of age
- able to work in a fast-paced environment
- availability to work day shifts
- comply with health and safety regulations
- ability to stand for extended periods
- availability to undergo training programs
- legal authorization to work in the United States
Job Qualifications
- effective communication skills
- ability to work well in a team environment
- understanding of kitchen safety and food handling procedures
- experience in food preparation preferred but not required
- willingness to learn and adapt
- age 18 or older
- ability to follow detailed recipes accurately
- strong organizational skills
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow amazing, chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized workstation
- learn different stations based on comfort level and skill
- ensure food preparation meets safety and quality standards
- participate in training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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