Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium app access
Employee Discounts
Job Description
First Watch is the leading Daytime Dining concept renowned for serving made-to-order breakfast, brunch, and lunch using the freshest ingredients. The company operates with a unique "Follow the Sun" culinary philosophy where its chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak. Guests enjoy elevated versions of classic favorites, fresh juices like the Kale Tonic, and fan-favorite dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon. This dedication to fresh, high-quality food and exceptional customer experience has earned First Watch hundreds of local "Best Breakfast" and "Best Brunch"... Show More
Job Requirements
- must be at least 18 years of age
- ability to follow instructions
- able to stand for long periods
- willing to work in a fast-paced environment
- ability to lift and carry moderate weight
- must be reliable and punctual
- adherence to health and safety guidelines
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a dishwasher or kitchen helper role is an advantage but not required
- ability to work in a fast-paced environment
- strong attention to detail
- good communication and teamwork skills
- ability to stand for extended periods
- basic understanding of cleaning and sanitizing practices
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for keeping the dish area organized, clean, sanitized and running smoothly
- maintain the proper water temperature for cleaning and sanitizing
- assist kitchen staff as needed
- follow health and safety regulations
- handle and dispose of waste properly
- ensure all utensils and equipment are clean and ready for use
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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