Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
Employee Discounts
Flexible Schedule
Health Insurance
Job Description
Big Whiskey's American Restaurant & Bar is a well-established dining and entertainment venue founded in 2006 in the heart of the Midwest. The restaurant began with the vision of recreating the charm and warmth of a hometown tavern and has since become a beloved local favorite. Known for its friendly service, delicious cocktails, and high-quality food, Big Whiskey's has successfully embedded itself into the communities it serves. The company takes pride in fostering a welcoming and safe environment for both guests and staff while also actively participating in community giveback initiatives. This commitment to excellence and community involvement has led... Show More
Job Requirements
- No previous restaurant experience required
- be able to work in a hot, wet, humid, and loud environment for long periods of time
- be physically able to lift, reach, bend and stoop
- be able to work in a standing position for long periods of time (up to 5 hours)
- be able to safely lift bags, cases, and stacks weighing up to 60 pounds up to 30 times per shift
Job Qualifications
- No previous restaurant experience required
- be able to work in a hot, wet, humid, and loud environment for long periods of time
- be physically able to lift, reach, bend and stoop
- be able to work in a standing position for long periods of time (up to 5 hours)
- be able to safely lift bags, cases, and stacks weighing up to 60 pounds up to 30 times per shift
Job Duties
- Load, run, and unload dish machine
- keep the dish machine clean and report any functional or mechanical problems immediately
- monitor dish machine's water temperature to ensure sanitary wash cycle
- wash and store tableware and kitchenware
- keep dish room clean and organized
- maintain adequate levels of clean tableware for the dining room and kitchen
- perform trash audits every 15 minutes
- bag and haul dish room trash to dumpster at appropriate times
- handle tableware carefully to prevent breakage and loss
- maintain adequate levels of dish detergents and cleaning supplies
- clean food preparation and production areas as required
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
- help with light prep and portioning
Job Qualifications
Experience
No experience required
Job Location
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