Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Professional development opportunities
Flexible Schedule
Job Description
Clarendale Six Corners is a leading senior living community committed to providing exceptional care and hospitality to its residents. Located in a welcoming and vibrant neighborhood, Clarendale Six Corners stands out as a place where senior residents can enjoy a supportive, engaging environment tailored to their unique needs. The company prides itself on fostering a culture of warmth, respect, and professional excellence. With a strong focus on investing in the future of senior living, Clarendale Six Corners is dedicated to creating meaningful experiences for both residents and employees. The community encourages teamwork, open communication, and continuous improvement to maintain a... Show More
Job Requirements
- High school diploma or equivalent education, training and experience
- Minimum six months utility or dish washing experience preferred but not required
Job Qualifications
- The ability to speak, read and comprehend the English language
- Knowledge of menu presentation, food preparation, production, food delivery systems, and utility
- Knowledge in all areas of local Health Department, OSHA, and other regulatory agencies relevant to culinary services
- Good communication skills oral and written
- Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals
- Good inter-department communication and teamwork skills
- Knowledge of preparation and line production communication to other line, prep, dish person, and management staff
- Willingness to be available for any emergencies regarding the community
- Ability to work in a fast-paced environment
- Familiarity with Microsoft Office Suite products
Job Duties
- Exemplify community standards of cleanliness, sanitation and operational organization
- Responsible for adhering to food quality, appearance and presentation standards
- Perform kitchen activities including ware-washing system set-up and break down, dish washing, pot washing, general cleaning duties, storing of food and non-food supplies, and prep production
- Assist serving staff with setting of tables and work station areas as well as clearing tables
- Clean and sanitize production equipment, work surfaces, ware-washing system, and areas in kitchen
- Knowledge of diets provided and served correctly per Policy and Procedure
- Represent the community in a warm and inviting manner, creating a positive marketing environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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