Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been passionately serving seafood lovers for over fifty years. Founded with the vision of connecting people to the coast and offering memorable dining experiences, Red Lobster has grown into a community staple with more than 500 locations nationwide. This well-established restaurant company takes pride in creating a welcoming atmosphere where new friends become familiar faces, offering guests not just meals but cherished moments. They are dedicated to maintaining a supportive and inclusive environment for both their staff and customers. Red Lobster is committed to providing excellent service, quality food, and... Show More
Job Requirements
- Minimum age requirement and authorization to work in the country of application
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail
- ability to multi-task
Job Qualifications
- Minimum age requirement and authorization to work in the country of application
- culinary experience preferred
- team player with attention to detail
- ability to multi-task
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- good communication skills
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work, preparation of signature Cheddar Bay biscuits and other tasks as needed
- focusing on the team and guests with every decision
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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