Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Savings Plans
Paid Time Off
Employee assistance program
Tuition Reimbursement
Holiday pay
Flexible pay options
Job Description
Sunrise Senior Living is a well-established leader in the senior living industry, dedicated to providing residents with environments that promote longer, healthier, and happier lives. Recognized as a Great Place to Work for the eighth time, Sunrise highlights its commitment to fostering a positive culture and work environment where team members feel valued and supported. Sunrise prides itself on empowering individuals to follow their passions and contribute meaningfully to the well-being of residents, their families, and the community. This commitment is reflected in the company’s Principles of Service, Mission, and Core Values which emphasize respect for the sacred value of... Show More
Job Requirements
- High school diploma/GED
- One (1) year job related experience preferred
- Completion of CPR and First Aid training may be required
- ServSafe Food Handler Card may be required
- Local Health Department Food Handler Card may be required
- Ability to comply with occupational health and safety regulations
- Ability to operate dishwashing equipment and maintain sanitation logs
- Willingness to perform janitorial duties
- Ability to follow instructions and work as part of a team
- Availability to attend meetings and training sessions
- Ability to safely handle cleaning chemicals and equipment
Job Qualifications
- High school diploma/GED
- One (1) year job related experience preferred
- CPR certificate and First Aid certificate may be required
- ServSafe Food Handler Card may be required
- Local Health Department Food Handler Card may be required
- Ability to follow safety procedures including use of PPE
- Good judgment, problem-solving, and decision-making skills
- Effective written and verbal communication skills
- Ability to handle multiple priorities
Job Duties
- Set-up and maintain the dish and pot washing areas
- Operate dish machine(s) according to manufacturer instruction
- Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- Maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- Maintain accurate equipment logs and report any issues promptly
- Complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- Clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- Perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- Assist with food preparation and plating when necessary
- Maintain the correct storage of all cookware, china, glassware, and utensils
- Maintain the correct storage of all janitorial and chemical supplies
- Assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
- Comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs and policies, adhere to safety rules and regulations, and practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures
- Perform other Dining Services duties when assigned including cleaning and maintaining the dining room and bistro, bussing and resetting tables, taking and delivering food orders, and preparing and serving light meals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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