Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
competitive hourly wage
opportunities for career growth
Employee Discounts
Positive and dynamic work environment
Training and development opportunities
Health Insurance
Vision Insurance
Dental Insurance
Job Description
V&E Hospitality Group is a distinguished leader in the hospitality industry, known for delivering exceptional dining and entertainment experiences. With a diverse portfolio of bars and restaurants, V&E Hospitality Group embraces a commitment to offering unique atmospheres combined with outstanding culinary delights, creating memorable moments for all patrons. Their establishments are celebrated for blending innovation with tradition, ensuring that every guest feels welcomed and valued. The group’s dedication to quality service and guest satisfaction has cemented its reputation as a premier hospitality provider. V&E Hospitality Group fosters a culture of teamwork, inclusivity, and professionalism, making it an employer of choice... Show More
Job Requirements
- ability to move throughout the dining room effectively
- ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs
- ability to perform reaching and stooping motions
Job Qualifications
- previous experience as a dishwasher in a restaurant or food service setting is preferred but not required
- ability to operate commercial dishwashing equipment and follow safety protocols
- strong attention to detail and a commitment to cleanliness
- positive attitude and willingness to work as part of a team
- availability to work evenings weekends and holidays as needed
Job Duties
- operate commercial dishwashing equipment to efficiently clean and sanitize dishes glassware utensils pots and pans
- maintain a clean and organized kitchen area by regularly emptying trash cleaning food preparation areas and ensuring equipment is clean and in good working order
- sort and stack clean dishes and utensils in an organized manner for easy access by kitchen staff
- provide support to kitchen staff as needed including helping with food preparation and basic kitchen tasks during busy periods
- adhere to food safety and sanitation standards including proper handling of chemicals and cleaning agents
- monitor and report any shortages or issues with dishwashing supplies and equipment
- collaborate with kitchen staff to maintain a smooth and efficient workflow
Job Qualifications
Experience
No experience required
Job Location

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