DISHWASHER

Jersey City, NJ, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $30.00

Work Schedule

Flexible

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Job Description

Restaurant Associates, a division of Compass Group, stands as a premier provider of dining and event catering services for some of the nation's most prestigious museums, performing arts centers, and corporate clients. With a reputation built on quality, customer satisfaction, and a welcoming work environment, Restaurant Associates has earned recognition as one of Glassdoor's Best Places to Work, reflecting its commitment to employee welfare and professional growth. Operating in a vibrant metro area, this particular position is located at 550 Washington Street in New York, NY 10014, a bustling neighborhood that offers a dynamic and fast-paced work culture.

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Job Requirements

High school diploma or equivalent preferred
Previous dishwashing or kitchen cleaning experience preferred
Ability to stand and walk for extended periods
Ability to handle safety equipment such as gloves and oven mitts
Ability to lift heavy objects safely
Willingness to comply with company policies and procedures
Ability to work a flexible schedule up to 28 hours per week

Job Qualifications

Dishwasher experience preferred
Ability to follow safety standards and procedures
Ability to work flexible part-time schedule
Basic understanding of sanitation and cleanliness standards
Physical ability to lift and move supplies
Good communication skills
Team-oriented mindset

Job Duties

Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
Washes pots, pans and trays based on assigned procedures ensuring complete cleanliness and sanitation
Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures ensuring complete cleanliness and sanitation
Ensures compliance with outlined safety procedures
Maintains temperatures and chemical levels as outlined by provided standards
Keeps dish area orderly and in compliance with safety standards
Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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