Dishwasher

Birmingham, AL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $17.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a highly acclaimed American-based restaurant chain known for offering a contemporary take on Asian cuisine in a vibrant, welcoming atmosphere. Established with a clear mission to Celebrate Life through family, food, and experiences, P.F. Chang's has grown to become a favorite dining destination for guests seeking authentic flavors and high-quality service. The company prides itself on fostering an inclusive and dynamic work environment that aims to engage team members across all levels. It stands out not only through its culinary offerings but also as a great employer offering competitive pay, flexible scheduling, and various benefits designed to... Show More

Job Requirements

Must be at least 18 years old
excellent customer service skills and etiquette
must possess a current food handler’s card where applicable
must be able to communicate effectively with team members
learn about all chemicals used in the building and ability to use them properly
ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
ability to multi-task in a fast-paced, team work environment

Job Qualifications

High school diploma or equivalent preferred
previous experience in a restaurant or kitchen environment helpful but not required
ability to work effectively in a fast-paced team environment
strong communication skills
ability to follow instructions and safety guidelines
physical ability to stand for extended periods and perform repetitive tasks
food handler's card where applicable

Job Duties

Operate an industrial dishwasher
wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
maintain kitchen work areas, equipment or utensils in clean and orderly conditions
clean food preparation areas, facilities or equipment
execute proper sanitation practices and safety procedures
place clean dishes, utensils or cooking equipment in storage areas
empty and clean all trash receptacles
provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
load or unload trucks that deliver or pick up food or supplies
perform opening, closing and side work
clean up spills or broken glassware immediately

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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