Sunrise Senior Living

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $18.30
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Savings Plans
Employee assistance program
Paid Time Off
Sick Time
Holiday pay
Tuition Reimbursement
myFlexPay

Job Description

Sunrise Senior Living is a distinguished leader in the senior living industry, renowned for creating vibrant communities that empower older adults to live longer, healthier, and happier lives. With a deep commitment to enhancing the quality of life for residents, Sunrise Senior Living emphasizes meaningful relationships not only with residents but also with their families and team members. The organization fosters a culture of care, respect, and personal fulfillment for its employees, supported by its ongoing certification as a Great Place to Work for the eighth time. This certification by Activated Insights underscores Sunrise's dedication to maintaining a positive and... Show More

Job Requirements

  • High school diploma/GED
  • One year job related experience preferred
  • Ability to perform duties satisfactorily
  • Completion of CPR certificate and First Aid certificate may be required
  • Completion of ServSafe Food Handler Card may be required
  • Completion of Local Health Department Food Handler Card may be required
  • Ability to handle multiple priorities
  • Adherence to safety rules and use of Personal Protective Equipment (PPE)
  • Compliance with occupational health and safety regulations
  • Ability to work in a team environment
  • Strong communication skills

Job Qualifications

  • One year job related experience preferred
  • High school diploma/GED
  • Completion of CPR certificate and First Aid certificate may be required
  • Completion of ServSafe Food Handler Card may be required
  • Completion of Local Health Department Food Handler Card may be required
  • Ability to perform duties satisfactorily
  • Effective written and verbal communication skills
  • Good judgment, problem solving, and decision-making skills

Job Duties

  • Set-up and maintain the dish and pot washing areas
  • operate dish machine(s) according to manufacturer instruction
  • perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
  • maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
  • maintain accurate equipment logs and report any issues promptly
  • complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
  • clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
  • perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
  • assist with food preparation and plating when necessary
  • maintain the correct storage of all cookware, china, glassware, and utensils
  • maintain the correct storage of all janitorial and chemical supplies
  • assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
  • comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs and policies, adhere to safety rules and regulations, and practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures
  • perform other Dining Services duties as assigned by community leadership including cleaning and maintaining the dining room and bistro, bussing and resetting tables, taking and delivering food orders, preparing and serving light meals
  • participate and commit to working toward team goals
  • demonstrate the Team Member Credo in daily interactions
  • commit to serving residents and guests through Principles of Service
  • contribute to overall engagement programs for residents and team members
  • attend regular meetings including Town Hall, Department Team, Cross Over, and others
  • maintain compliance in assigned training and all required state/provincial training
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location